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Course details
This course includes the study of nutrition for daily health and optimum performance levels. This includes an understanding of major food groups, vitamins, energy foods and the use of foods in preparation for performance. Safe practices for injury prevention (including that of the vocal mechanism), and first aid will be emphasised, together with a study of the effects of alcohol and other substance abuse on performance levels.
Course at a glance
| Career: | Undergraduate |
| Credit points: | 3 |
| Requisites: | This course has no pre/co-requisites |
| Student Contribution Band: | 2 |
| EFTSL: | 0.06250 |
Course availability
| Term | Campus |
|---|---|
| This course is not offered for this handbook year | |
Course evaluation reports
Course evaluation results may be accessed using the Course Evaluation application in the My.CQU Portal at http://my.cqu.edu.au
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