The degree program aims to produce high quality graduates with the advanced theoretical knowledge and practical skills necessary for further research or employment in the field of specialisation.  In the first year of the program, students develop a broad foundation in biology, chemistry and environmental science and the opportunity to develop practical skills in scientific investigation.  Students then build on this foundation with advanced courses in their area of specialisation which enables them to pursue a wide range of career options.

Ecology and Conservation Biology Specialisation

This specialisation includes advanced courses in invertebrate and vertebrate biology, ecology, microbiology and management of aquatic and terrestrial ecosystems which enables students to pursue a wide range of career options in the fields of fields of ecosystem management and rehabilitation, environmental monitoring and conservation of aquatic and terrestrial ecosystems.

Analytical and Molecular Science

This specialisation includes advanced courses in forensic science, environmental chemistry, molecular biology and genetics which enables students to pursue a wide range of career options in the fields of analytical science including, biotechnology, forensic science, food safety and food technology.  

Agricultural and Food Science

This specialisation includes advanced courses in plant science, pest management, microbiology and agricultural industry management which enable students to pursue a wide range of career options in the field of food production.

To satisfy the requirements of the award, students must complete 24 courses/144 units of credit as outlined.